Where the hell ARE YOU, Punky Chef?

Yes thou nose-ringed, spikey-haired lovelies, I have been sorely absent of late.  (I have also, apparently, been talking like a bad Shakespearean actor.)  But here’s the thing: PUNKY DONE MOVED TO NYC.

Yep, buh-bye to THIS:

Hollywood smog.  (Ok I'm cheating - this was during the recent fires.  But still.)

Hollywood smog. (Ok I'm cheating - this was during the recent fires. But still.)

And hello to THIS:

And hello THIS!  (And no, I didn't take this picture.)

No, I didn't take this picture.

And THIS:

But I did take THIS.  Just your typical phone-car.  Everyone's got them in the East Village.  (No, they don't, Punky.)  Fine.  You're so gullible.  GOSH.  (No, we're not, Punky.  Now could you please get us out of this caption?)

I DID take this picture. Yeah, just your typical phone-car. Everyone's got them in the East Village. (No, they don't, Punky.) Fine. You're so gullible. GOSH. (No, we're not, Punky. Now could you please get us out of this caption?)

Yes, I’ve left Griffith Park, valet parking, fake boobs, and the beloved Hollywood Farmers Market behind, and traded them for the sensations of New York City, my hometown.  This has caused great confusion, much celebration, and a complete shut-down of all things Cheffy for the time-being.  Thus, the Big Knife, the Bowl, the Cheese Grater, and even the cumbersome Salad Spinner are packed away in storage while we live the true punk lifestyle; known traditionally as Staying with Our Parents.

Oy.

BUT, to fill the void, and because I am very passionate about her, I have updated the Punky Chef Recommends page with a wonderful new addition: lovely Louisa Shafia and her company Lucid Food. Love the Louisa!  Love the Lucid!

Louisa founded Lucid Food on the principles of “no-waste” catering.  She even COMPOSTS her leftovers, people.  And in NEW YORK CITY.  Thas’ what Ah’m talking ’bout.

So please take a minnie min of your precious time (what DO you do all day, anyway?) and read up on Louisa and Lucid Food.  She is about to come out with a fabulous COOKBOOK, and she also teaches classes for wannabe green chefs like moi.

And as soon as we can get ourselves re-arranged, re-dyed, re-pierced, and re-instated, (um, like maybe with our own apartment?  Just a dream…), the PUNKY CHEF will be back, berating you and showing you easy, kick-ass dishes that love the Earth and make your mouth mosh!

wuv,
Sam

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1 Response so far »

  1. 1

    schinders said,

    LA misses you, you deserter. See you xmas.


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